Can Tho Grilled banana cake are is a rustic but attractive snack of the Southwest region. Ripe bananas are wrapped in sticky rice and rich coconut milk, grilled fragrantly, both delicious and rich in energy. The product is conveniently packaged, no preservatives, suitable for the whole family, especially those who love traditional Vietnamese cuisine.
Outstanding features:
Ripe bananas are naturally sweet, soft and fragrant, mixed with sticky rice and rich coconut milk.
No preservatives – no colorants – no need to defrost before use.
Extremely fast processing, can be used immediately after reheating.
A dish rich in energy, suitable for breakfast or afternoon snack.
Product information:
Weight: 500g/box
Specifications: Convenient zip box
Origin: Vietnam
Expiry date: 24 months
Storage: -18°C (freezer)
Instructions for use (no need to defrost):
Microwave (800–1000W): Defrost for 1–2 minutes, heat for 3–4 minutes.
Air fryer: Heat for 3 minutes, bake at 180°C for 10–12 minutes.
Coconut milk: Defrost naturally or soak the package in warm water (40–50°C) for 3–5 minutes.
Tips: Serve hot, drizzle coconut milk on top before eating to increase the richness.

Bánh Chưng Trứng Muối Đậu Xanh - 300g 

















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